Frequently Asked Questions

Collagen is the most abundant protein in your body, acting as the 'glue' that holds tissues together. It's essential for the structure of your skin, tendons, blood vessels, cartilage, bones, and connective tissues. As we age, our natural collagen production decreases, which is why many people choose to supplement.

Our skin is over 75% collagen, which naturally begins to decline in our mid-twenties. Collagen Beauty® helps reduce wrinkles, smooth fine lines, increase skin hydration, improve moisture levels, promote skin healing, and support healthy hair and nails. Since your gut is also made of connective tissue, collagen supports gut health too!

Yes! The collagen we source has been clinically shown to deliver visible results after just eight weeks of consistent use. Many customers report improvements in skin elasticity, hair strength, and nail growth.

Each of our collagen products contains different bioactive collagen peptides targeting specific functions: Collagen Beauty®: Focuses on skin, hair, and nails. Collagen Body: Supports bone density and recovery. Collagen Build: Helps with lean muscle mass and strength. Choose the one that aligns with your personal wellness goals, or rotate between them to target different areas over time.

While taking multiple collagen products won't cause harm, we recommend focusing on one at a time for optimal results. Clinical studies showing the effectiveness of each specialized collagen used just one type consistently for 8–12 weeks. Consider rotating products seasonally to address different needs throughout the year (for example, Collagen Beauty® during dry winter months, then Collagen Build for active summer months).

Collagen Beauty®, Collagen Body, and Collagen Build all contain standardized type I and type III collagen—the most abundant types in the human body's connective tissues including hair, skin, nails, bones, joints, muscles, and ligaments.

Joint pain often stems from damage to collagen-rich structures like tendons, ligaments, and cartilage. Collagen peptides provide the building blocks your body needs to repair and maintain these tissues, potentially helping to address the root causes of joint discomfort.

Yes! Our collagen products are safe for use during pregnancy and breastfeeding. However, every pregnancy is unique, so we always recommend checking with your healthcare provider before adding any supplements to your routine during these special times.

We source our bovine collagen from the world's most reputable, sustainable, and ethical manufacturers. The cattle are located in Germany and Brazil, and are raised according to the highest animal welfare standards.

Absolutely! Sustainability is one of our core values. Our collagen manufacturer publishes comprehensive sustainability reports detailing their commitment to sustainable production processes and animal welfare standards. Our canisters are also eco-friendly, made from recycled and FSC-certified cardboard, and are fully recyclable via the steel stream.

Animal welfare is one of our highest priorities. Our collagen comes from cattle raised under the highest welfare standards possible. While many are grass-fed, some live in climates with snow or drought conditions that occasionally require non-GMO grain supplementation for survival. Since they aren't exclusively grass-fed throughout their entire lives, we don't make this claim.

Currently, there is no commercially viable source of certified organic collagen available globally. We're actively advocating for this change as the industry grows, and we'll be among the first to offer organic options when they become available.

Collagen is the natural protein in its long-chain form, while collagen peptides are smaller fragments created through enzymatic hydrolysis. These smaller peptides are more easily absorbed by the body and can be recognized for specific functions based on their size and amino acid composition. Though made of the same amino acids, they have different properties and benefits.

We chose bovine collagen for several important reasons: • It utilizes a by-product of existing industries, reducing waste • The supply chain is more transparent and traceable than marine sources • It's more cost-effective, making high-quality collagen accessible to more people • The collagen yield per cow is significantly higher than per fish. Our bovine collagen is specifically hydrolyzed to the optimal size for absorption and utilization by your body.

While both come from the same source, they differ in important ways: • Collagen is naturally present in connective tissue; gelatin is extracted from collagen, and hydrolyzed collagen is gelatin broken down further • Collagen peptides dissolve in hot and cold liquids, while gelatin solidifies (creating its gelling effect) • Our Collagen products contain specific trademarked peptides targeting different functions (like Verisol for hair/skin/nails in Collagen Beauty® or Fortibone for bones/joints in Collagen Body)

No, gelatin is derived from animal sources and isn't vegan or vegetarian friendly. There's currently no plant-based alternative that provides the same properties, as gelatin's unique characteristics come from protein-rich connective tissue that plants don't have.

Gelatin is a natural protein derived from collagen-rich components of animal connective tissue. It's extracted by heating these components to release the gelatin. Our Gelatin comes from Australian cows that are predominantly grass-fed, with non-GMO grain supplementation when necessary. It's rich in amino acids like proline, glycine, hydroxyproline, and glutamine, which can be difficult to obtain from lean meats commonly eaten in Western diets.

Monk Fruit (Luo Hun Guo) is a natural fruit native to Thailand and China that contains antioxidants called 'mogrosides.' These provide intense sweetness without calories or the bitter aftertaste of other natural sweeteners. Traditionally used by Buddhist monks in Chinese medicine, it's now prized as a healthy, natural sweetener free from gluten, animal products, artificial additives, and synthetics.